2 Servings
13 Medium Leeks
3 Tablespoons Wine Vinegar
1/2 Cup Olive Oil
3 Medium Scallion — chopped
2 Cloves Garlic — chopped
1 Tablespoon Parsley — snipped
1/4 Teaspoon Basil
1/4 Teaspoon Tarragon
3 Medium Hard Boiled Eggs — peeled

Simmer the leeks in water,10 minutes. Drain. cool and slice. combine all but eggs. Add leeks and toss. Garnish with the eggs.
magical attributes, togetherness, solidarity, and fellowship
celebrations; Any gathering